At Casblanca’s, you'll find mouthwatering Cuisine, modern Australian in style with a dash of oriental spice. This coupled with our fabulous music, atmosphere and diversity in people, will make your evening extra special at Casablanca's.
Click on our Menus either left or below to view SOME of our delightful cuisine which will tempt your palate.
Please Note:
The basis of our quoted price is on a set menu for the specific number of guests originally booked.
Payment will be required in FULL even if fewer guests actually arrive. |
Menus start from $32.00 PER HEAD
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BANQUET MENU "A" SIT-DOWN DINNER
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ENTREE:
Chicken Tikka Bites.Casablanca Salad.Grilled Cheese Bread.
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MAINS:
Chicken TagineServed on a bed of Saffron rice. Baked Red snapperWith Parsley Potato.
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DESSERT:
Chocolate Mud cake with Whipped Cream.
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BANQUET MENU "B" SIT-DOWN DINNER
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ENTREE:
Chicken and Avocado Salad
Cucumber Stuffed With
Salmon Mousse.
Crispy Spring Rolls with Sweet & Sour Sauce.
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MAINS:
Grilled Chicken Fillets With Cheessure Sauce & Onion Rice. Pan Fried Red SnapperWith Dill Potato
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DESSERT:
Cheese Cake |
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BANQUET MENU "C" SIT-DOWN DINNER
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ENTREE:
Smoked Salmon SaladFeta, Melon, Olive, Mint Skewer. Chicken & Chive Vol Au VentsSeafood Salad
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MAINS:
Sweet & Sour Prawns With Steamed Rice Roast Rib EyeWith Parmentire Potato |
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DESSERT:
Ebony Ivory With Strawberry Coulee
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Brasserie / Restaurant 
